An unforgettable landscape where nature has been shaped over the centuries by the incessant work of man,
of a poignant beauty that continues to enchant the world.

Here fine wines and extra virgin olive oil have been produced for over three hundred years in an ideal microclimate. The winters are mild, the spring luxuriant and exuberant and the summers sunny and warm. At the end of September the sun comes back sweet and temperatures drop, inflaming the landscape with the beautiful autumn colours.
The seasons and activities related to the cultivation of vines and olive trees have long found their perfect balance in this area.
About 30 hectares are cultivated with vineyards, most of them with the indigenous grape variety par excellence: Sangiovese. But there are also other traditional Italian vines from Tuscany and the Chianti area, such as Canaiolo and Colorino, as well as international vines such as Merlot and Cabernet, which give our wines softness and elegance.